At Fuoco, we’re all about good times and great food. Our menu is crafted for sharing, because joy tastes better when it’s passed around the table. Whether you’re mixing and matching your favourites or savouring them one by one, we’ve got just the thing to bring a smile to your face — and your taste buds.
SHARE THE JOY

to eat

to eat
Main course Sea Robatayaki
Main
course Non Robatayaki
shrimp salad with mini spinach, red radish & cucumber
farm burrata with peach & truffle
tuna tartar with guacamole & cucumber
crudo seabass with guacamole & grapes
zucchini carpaccio with parmesan espuma & truffle
green salad with apple & pecan
mini romaine with king crab & guacomole
profiteroles with chicken paté, mango & truffle
STARTERS
beef tartar with potato chips & parmesan
70 aed
110 aed
55 aed
65 aed
65 aed
85 aed
85 aed
80 aed
45 aed
ROBATA
duck leg confit with farm rainbow carrot & plum
seabass with mini romaine
tenderloin with peppercorn sauce & roasted potato
ribeye with asparagus & béarnaise
half of farm chicken with mashed potato puree & morels
salmon with avocado & beurre blanc
beef short ribs with sunchokes puree
165 aed
110 aed
169 aed
230 aed
260 aed
180 aed
125 aed